food safety
- Subj. Area:
-
XI
Agriculture and Forestry, Animal Husbandry and Food
XII General Terms - Ger:
- Lebensmittelsicherheit
- Fr:
- sécurité sanitaire des aliments
- SN:
- Food safety relates to whether food items are safe for the consumer to eat and free of contaminations and pathogenic organisms (based on IATE-2008); do not confuse with 'food security' which means the availability of food for the entire population
- UF:
-
food monitoring
substantial equivalence
- RT:
-
biosafety
consumer advocacy
consumer policy
genetically modified food
health hazards
health policy
limit values
- Conc:
-
B: -
E: -
I: -
M: Food Safety (D059022)
